When I looked for some new ideas for vegetables, I came across this spicy baked cauliflower. It is easy to make and a great delicious side dish. Spiced with Sriracha and soy sauce, with a hint of sweet from maple syrup.

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What you need:

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1 cauliflower

2 tbl-spoons olive oil

2 tbl-spoons Sriracha sauce

1 tbl-spoon soy sauce

2 tbl-spoon maple syrup

1/2 cup bread crumbs (optional)

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How to prepare:

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Preheat the oven to 400F / 200C. Line a baking sheet with parchment paper.

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In bowl mix together all sauces, the olive oil, and maple syrup. Cut the cauliflower into bite size pieces and put into the bowl. Mix thoroughly to coat the cauliflower. 

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Put everything on the baking sheet. Spread out, so that the pieces do not overlap each other. Sprinkle with bread crumbs (optional).

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Bake for 30 minutes.

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Enjoy!

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